11.03.2013


Hello Dolci members!

This Friday, head chefs Marissa Perez and Aoife Duna bring you Dolci's version of Breakfast for Dinner. (Think scones and frittata.) This week we'll need:

2 Prep Cooks (430-730)
2 Prep Cooks (430-730)
2 Cook/Dishwashers (3-9)
4 Cooks (3-9)
5 Waitstaff (430-9)

To sign up for any of these spots, click on the link below TONIGHT AT 9. The link will also be posted at our blog at go/dolci.

http://goo.gl/On3lvz

Remember that Dolci is a paid position, and no experience is necessary! We hope to see you in the kitchen!!!

Best of luck,
Cayla and Ben

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