Get ready for the second Dolci of the year, this Friday, head cheffed by Katie and Molly. The theme is local fall foods (think chickens straight from MCOF...). Sign up for Dolci ti
If you get tickets, you will hear from us with 24 hours. If not, better luck next time. Remember that if you get tickets, they must be used - it's really not fun to leave seat empty.
Ben and Cayla