Hi all!

Sign up to work Dolci TONIGHT (Sunday) at 9:00 P.M! This week's meal, head cheffed by Lee Schlenker, is themed after a Mediterranean tour -- think blood orange soda, greek salad, and candied dates - all from different regions in the Mediterranean. Remember that working for Dolci is a paid position and there's absolutely no experience required. Here's the help we need this week:

3 Wednesday Prep Chefs (Wednesday, 4:30 P.M. to 7:30 P.M.)
3 Thursday Prep Chefs (Thursday, 1:30 P.M. to 4:30 P.M.)
5 Cooks (Friday, 3:00 P.M. to 9:00 P.M.)
2 Cooks/Dishwashers (Friday, 3:00 P.M. to 9:00 P.M.)
5 Waitstaff (Friday, 5:00 P.M. to 9:00 P.M.)

To sign up, go to this link at 9:00 p.m. sharp (you may have to copy-paste it). 

Before signing up, please make sure you can actually work the shift. (When signing up, you can select the same option for both work preferences if that's the only time that works for you.)

Cayla and April

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