Hello Dolci lovers, old and new!
It's time to sign up for the first Dolci of the year! This week, head chefs Cayla Marvil and April Dodd will be serving up gourmet state fair-inspired food, complete with delicacies like gruyère pretzels, rabbit corndogs, and homemade apple cider ice cream. Want to attend? Sign up for tickets TODAY (Wednesday) at 9:00 pm sharp by following the link below (which you may need to copy and paste) or by following the link at right. The first 40 people to sign up will each receive a pair of tickets, so prepare to type fast--tickets generally go in under fifteen seconds!
If you don't hear anything from us within 24 hours, try again for our next Dolci on October 26th. If you do get Dolci tickets, you must use them or give them to someone else! If you get tickets and don't use them, we won't give you tickets for the rest of the semester.
Those who do get tickets will find them in their school mailboxes no later than Friday morning. Please make sure that you enter the correct box number when signing up--you will not be allowed entry into Dolci without a ticket.
Finally, dinner starts at 6:00 pm on Friday in Atwater. We hope to see you there!
April and Cayla