Work at this week's Caribbean Dolci!

It is once again time to sign up for work shifts at Dolci!  This week’s meal will be at Atwater on Friday, from 6:00-8:00 PM.  Chef Sara Dinkin is bringing us far, far away from frigid Vermont, down to the sunny Caribbean for some island flavors. 

To sign up for work this week, follow the link posted below (you may have to copy-paste it). It will become active tonight (Tuesday) at 9:00PM.

https://spreadsheets.google.com/viewform?hl=en&formkey=dGNsamxNbjRxNGVNdV8wclNqcjdfV0E6MA#gid=0

Here is the help we need:

1 prep cook (Thursday morning 9:00-12:00)

2 cooks/dishwashers (Friday 1:30-8:00)

4 cooks (Friday 1:30-8:00)

5 waitstaff (Friday, 5:00-8:00)

Please note that the prep cook hours this week are on Thursday morning from 9:00-12:00.  If you have any special interest in working on the dessert, sign up for prep!

If you get a position, we will let you know within 24 hours. Please note that if you sign up for a work shift and cannot make it or do not show up, you will be unable to work for Dolci for the rest of the semester.

If you don't hear from us, try again next week!  Ticket sign up will happen tomorrow, so stay tuned...

Cheers,

Phil & Cammie